Thurs, Apr 26 - Day 1

8AM: Wake-up. Have naturally been waking up at 7AM because of Tough Mudder training. Darn it, Aaron! Still feeling super tired from finishing up classes earlier in the week. Spoonful of Almond Butter.
830-930AM: Very light Tough Mudder Workout. Practice rope climb and stretch. (Race is on Saturday). 12 ft rope climb will be a tough one for me.
10AM: Breakfast meeting at Le Pain. Chicken chorizo scramble - yum. Side of greens and chamomile tea with honey.

1PM: Total Leadership Womens' Lunch at Marathon Grill. Salmon salad with spinach, green beans, cous cous, cranberries, pumpkin seeds, and almonds. Lemon vinagrette dressing on the side

4PM: Kind Bar as a snack. Blueberry Pomegranate.
5:30PM: LFC Transition Meeting at Wharton. Distrito take-out! Shrimp ceviche (shrimp, spicy tomato sauce, plaintain chips, and avocado) and tacos without the corn tortilla. Carnitas (pulled pork), and shrimp/chorizo.

 1130PMish: Bedtime!